STARTER 

Yuca Frita 
Crispy cassava fries, served with Guasacaca sauce and black pepper 
 
Tequeños 
[Deep fried cheese sticks] 
Served with a variety of sauces: Guasacaca, Garlic, Chilli and Rosada sauce (pink sauce) 

AREPAS 

Two Little Pigs 
Roasted pork leg, grilled goat’s cheese, pork crackling (chicharrón) and fresh coriander 
 
Cheeky Chicken 
Shredded chicken in tomato puree, spring onions and tomatoes with chilli sauce 
 
Dominoes 
Black beans, white cheese, fried plantains and pico de gallo 
 
Buffalo Beef 
Shredded beef in buffalo sauce, mature cheddar, pico de gallo and gherkins 
 
 
AREPA 
OF THE 
MONTH  
 
 
 

RIBS  

 

DRINKS 

Soft Drinks 
 
Malta 
Kolita 
Water 
Beer 
 
Polar Beer 
Gluten Free Beer 
Rum Shots 
 
Diplomático Reserva Exclusiva 
Pampero Aniversario 
Santa Teresa 1796 

SOUNDS GOOD? Get in touch and learn more about our catering services. 

Arepas are Venezuela’s quintessential and most beloved food. 
 
Stuffed and grilled gluten-free Corn Bun which is opened like a pocket and filled up with a variety of fillings. It's crunchy on the outside and fluffy and steamy in the inside made from a white corn flour. 
 
They are versatile as they can be stuffed with beef, chicken, pork and a variety of veggie and vegan options. 
 
They also have excellent nutritional value! Arepas are gluten free, nut free and dairy free, and are a great source of vitamins and fibre. 
 
They are delicious and filling, always prepared and delivered with a warm Venezuelan smile.